SAS/TC 6

Food And Beverage Waste management

ABOUT

QUICK LINKS

WORK PROGRAMME

WORKING AREA

SECRETARIAT: China Jiliang University

Committee Manager: Lu ning

Chairperson (until end 2026): Yi changsong

Creation date: 2023

SCOPE

Standardization in the field of Food and beverage waste management

PUBLISH STUDENT STANDARDS

0 STUDENT STANDARDS

UNDER DEVELOPMENT

4 MEMBERS

25

MEETINGS

1

STRUCTURE

REFERENCE

SAS/TC 6/WG 1

Convenor: Chen huihui

Title

Food & beverage canteens

Type

Working group

MEETINGS

Projects

SAS/CD 66009 Food & Beverage Waste management- Food & beverage economy in canteens of government organs and public institutions-Requirements

project leader: Zhou bingeing

STRUCTURE

REFERENCE

SAS/TC 6/WG 2

Convenor: Han zhengjia

Title

Food Residual Management

Type

Working group

MEETINGS

Projects

SAS/DSS 66010 Food & Beverage Waste management- Food Residual Management-Practices

project leader：Chen zhizhao

STRUCTURE

REFERENCE

SAS/TC 6/WG 3

Convenor: Lu runqing

Title

Code of conduct

Type

Working group

MEETINGS

Projects

SAS/DSS 66010 Food & Beverage Waste management- Food Residual Management-Practices

project leader：Chen zhizhao

STRUCTURE

REFERENCE

SAS/TC 6/WG 4

Convenor: Chen zhechao

Title

Catering supply chain

Type

Working group

MEETINGS

Projects

SAS/CD 66012 Food & Beverage Waste management-Catering supply chain management

project leader：Zhang zhaojun